Chefs by Specialisation

Ross Shonhan is the founder of Bone Daddies and the former head chef of Japanese restaurant Zuma. Ross moved to London...

Simon Hopkinson is a food writer, critic and former chef. He left school at 17 to work as a chef at...

Sophie Grigson is a food writer and celebrity chef. She is a keen supporter of organic and local food suppliers...

Tom Aikens is a Michelin-starred celebrity chef. Tom was born in Norwich into a family of wine merchants. The Aikens family...

Tom Parker Bowles is a food writer and critic. He is also the author of The Year of Eating Dangerously...

Woon Wing Yip is a Chinese-born British entrepreneur, best known for having started the Wing Yip supermarket chain. His Chinese...

Paul Rankin is a celebrity chef from Northern Island. Paul and his wife worked alongside each other at Le Gavroche, the...

Alastair is a self-taught chef and former head chef at Old Compton Wine Bar London, from 1974 to 1976. His...

Antony Worrall-Thompson is an award winning celebrity chef, author and television presenter. His appearances in shows such as Ready Steady...